Indulge in the rich flavors of American cuisine with this mouthwatering pork chops recipe. The juicy and tender chops are marinated in a flavorful blend of herbs and spices, then seared to perfection for a satisfying meal that the whole family will love.
Ingredients
- 4 pork chops
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Directions
- In a bowl, mix together soy sauce, brown sugar, garlic, ginger, and black pepper. Marinate pork chops in the mixture for at least 30 minutes.
- Heat olive oil in a skillet over medium-high heat. Remove pork chops from marinade, and discard excess marinade.
- Sear pork chops in the skillet for about 4-5 minutes on each side, or until fully cooked and caramelized.
- Serve hot with your favorite sides and enjoy!
Interesting Facts
Pork chops are a popular cut of meat in American cuisine, known for their tenderness and flavor.
Marinating the pork chops helps infuse them with flavor and tenderize the meat for a juicy result.
Searing the pork chops in a hot skillet creates a caramelized crust, adding depth of flavor to the dish.