Delicious and Healthy Italian Turkey Meatloaf

This Italian turkey meatloaf recipe is a healthier twist on the classic comfort food. Made with lean ground turkey, Italian spices, and topped with marinara sauce and melted cheese, this meatloaf is bursting with flavor and sure to be a hit with your family. It's a perfect weeknight dinner option that's easy to make and full of Italian flair.

Ingredients

• 1.5 lbs ground turkey
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/2 cup marinara sauce
• 1/2 cup shredded mozzarella cheese
• 1 tsp garlic powder
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat the oven to 375°F.
2. In a large bowl, combine the ground turkey, breadcrumbs, Parmesan cheese, parsley, garlic powder, oregano, salt, and pepper. Mix well to combine.
3. Shape the mixture into a loaf and place it on a baking sheet lined with parchment paper.
4. Bake for 45 minutes.
5. Remove the meatloaf from the oven and spread the marinara sauce on top. Sprinkle the mozzarella cheese over the sauce.
6. Bake for an additional 15 minutes, or until the cheese is melted and bubbly.
7. Let the meatloaf rest for 10 minutes before slicing and serving.

Interesting Facts