This easy ginger roasted asparagus recipe is a perfect side dish for any meal. The combination of fresh asparagus and zesty ginger creates a flavorful dish that will impress your guests. It's quick to prepare and requires minimal ingredients, making it a go-to recipe for busy weeknights.
Ingredients
- 1 pound asparagus, trimmed
- 2 tablespoons olive oil
- 2 teaspoons grated fresh ginger
- Salt and pepper to taste
Directions
- Preheat the oven to 425°F.
- Place the trimmed asparagus on a baking sheet.
- Drizzle olive oil over the asparagus and toss to coat.
- Sprinkle grated ginger, salt, and pepper over the asparagus.
- Roast in the oven for 15-20 minutes, or until the asparagus is tender and slightly crispy.
- Serve hot and enjoy!
Interesting Facts
Asparagus is a great source of fiber, vitamins, and antioxidants.
Ginger is known for its anti-inflammatory properties and adds a unique flavor to dishes.