Delicious and Healthy American Beef Lettuce Wraps Recipe

These American Beef Lettuce Wraps are a fusion of Asian flavors and American ingredients, creating a light and refreshing dish that is perfect for a quick and healthy meal. The dish features seasoned ground beef, fresh vegetables, and a savory sauce, all wrapped in crisp lettuce leaves.

Ingredients

• 1 lb lean ground beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 red bell pepper, diced
• 1/4 cup soy sauce
• 2 tbsp hoisin sauce
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1/2 cup water chestnuts, chopped
• 1/4 cup green onions, sliced
• 1 head iceberg lettuce, washed and separated into leaves
• Salt and pepper to taste

Directions

1. In a large skillet, brown the ground beef over medium heat.
2. Add the onion, garlic, and red bell pepper, and cook until vegetables are tender.
3. Stir in the soy sauce, hoisin sauce, rice vinegar, and sesame oil, and let simmer for a few minutes.
4. Add the water chestnuts and green onions, and season with salt and pepper.
5. Spoon the beef mixture onto lettuce leaves and serve immediately.

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