Krazy-Kake is a whimsical and colorful cake that is perfect for birthdays, parties, or just a fun dessert. This recipe combines a moist vanilla cake with bright, vibrant colors for a delightful treat that will surely impress your guests.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 cup milk
- 1/2 cup butter, softened
- 3 eggs
- 2 teaspoons vanilla extract
- 1 tablespoon baking powder
- Assorted food coloring
Directions
- Preheat oven to 350°F and grease a 9x13 inch baking pan.
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, combine the flour and baking powder. Add the dry ingredients to the wet ingredients alternately with the milk, mixing until just combined.
- Divide the batter evenly into separate bowls and add a different food coloring to each bowl, mixing well.
- Drop spoonfuls of each colored batter into the prepared pan, alternating colors to create a fun and colorful pattern.
- Bake in preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely before slicing and serving. Enjoy the whimsy of your colorful Krazy-Kake!
