Delicious and Fluffy Ricotta Cheese Pancakes Recipe

Start your day off right with these fluffy and flavorful ricotta cheese pancakes. Made with creamy ricotta cheese and a hint of vanilla, these pancakes are sure to the be the perfect breakfast treat for the whole family.

Ingredients

• 1 cup all-purpose flour
• 1 tbsp granulated sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup ricotta cheese
• 2 large eggs
• 1/2 cup milk
• 1 tsp vanilla extract
• Butter or oil for cooking

Directions

1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2. In a separate bowl, mix together the ricotta cheese, eggs, milk, and vanilla extract until well combined.
3. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
4. Heat a non-stick skillet or griddle over medium heat and add a small amount of butter or oil.
5. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
6. Repeat with the remaining batter, adding more butter or oil to the skillet as needed.
7. Serve hot with your favorite toppings like maple syrup, fresh berries, or whipped cream.

Interesting Facts