Mojo Shrimp is a vibrant and flavorful dish that combines juicy shrimp with a zesty mojo sauce. This dish is bursting with citrusy flavors and can be served as a main course or appetizer. Perfect for seafood lovers looking to spice up their dinner routine.
Ingredients
- 1 lb shrimp, peeled and deveined
- 1/4 cup orange juice
- 2 tbsp lime juice
- 4 cloves garlic, minced
- 1/2 tsp cumin
- 1/2 tsp paprika
- 1/4 cup chopped cilantro
- Salt and pepper to taste
- 2 tbsp olive oil
Directions
- In a bowl, whisk together orange juice, lime juice, garlic, cumin, paprika, cilantro, salt, and pepper.
- Add shrimp to the marinade and let sit for 15 minutes.
- In a skillet, heat olive oil over medium-high heat.
- Add shrimp and marinade to the skillet and cook until shrimp are pink and cooked through, about 3-4 minutes.
- Serve hot with rice or on a bed of greens for a light and flavorful meal.
