Delicious and Flavorful China Sun Chicken Recipe

This China Sun Chicken recipe is a perfect blend of sweet and spicy flavors that will surely tantalize your taste buds. With a crispy, golden exterior and tender chicken on the inside, this dish is a crowd-pleaser. Serve it with steamed rice and vegetables for a complete meal that your family will love.

Ingredients

• 4 boneless, skinless chicken breasts
• 1/2 cup soy sauce
• 1/4 cup honey
• 2 cloves garlic, minced
• 1 tsp ginger, grated
• 1/2 tsp red pepper flakes
• 1 tbsp cornstarch
• 2 tbsp water
• 2 tbsp vegetable oil
• Sesame seeds and green onions for garnish

Directions

1. In a bowl, mix together soy sauce, honey, garlic, ginger, and red pepper flakes.
2. Add chicken breasts to a resealable plastic bag and pour in the marinade. Seal the bag and marinate in the refrigerator for at least 30 minutes.
3. In a small bowl, mix cornstarch and water to make a slurry.
4. Heat vegetable oil in a large skillet over medium-high heat. Remove chicken from the marinade and discard the marinade.
5. Cook chicken in the skillet until golden brown on both sides, about 5-7 minutes per side.
6. Pour in the cornstarch slurry and cook until the sauce thickens, about 2-3 minutes.
7. Garnish with sesame seeds and green onions before serving.
8. Enjoy your China Sun Chicken with steamed rice and vegetables.

Interesting Facts