Delicious and Easy Venison Wraps Recipe

5 stars
5.00 (13)
Delicious and Easy Venison Wraps Recipe
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40mins
Category:
Recipe by Administrator
Published on August 31, 2023

These venison wraps are a mouthwatering combination of tender venison, crisp vegetables, and flavorful seasonings, all wrapped in a warm tortilla. It's the perfect dish for any occasion, whether you're hosting a party or looking for a quick and easy weeknight dinner. The recipe is easy to follow, and the result is a dish that will impress and satisfy everyone at the table. Give this venison wraps recipe a try and discover a new favorite!

Ingredients

  • 1 pound venison, thinly sliced
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 large tortillas
  • 1 cup lettuce, shredded
  • 1 cup tomatoes, diced
  • 1/2 cup red onion, thinly sliced
  • 1/2 cup bell peppers, thinly sliced
  • 1/4 cup cilantro, chopped
  • 1/4 cup mayonnaise
  • 2 tablespoons hot sauce
  • 2 tablespoons lime juice

Directions

  1. In a bowl, mix together the garlic powder, onion powder, smoked paprika, salt, and black pepper.
  2. Season the thinly sliced venison with the spice mixture, ensuring each slice is coated evenly.
  3. Heat olive oil in a skillet over medium-high heat.
  4. Add the seasoned venison to the skillet and cook for 3-4 minutes per side, or until browned and cooked to desired doneness.
  5. Remove the venison from the skillet and let it rest for a few minutes.
  6. Meanwhile, warm the tortillas according to package instructions.
  7. In a small bowl, whisk together the mayonnaise, hot sauce, and lime juice to make a spicy mayo.
  8. To assemble the wraps, spread a spoonful of the spicy mayo onto each tortilla.
  9. Place a handful of shredded lettuce, diced tomatoes, sliced red onion, bell peppers, and chopped cilantro on top of the mayo.
  10. Slice the venison into thin strips and divide them equally between the tortillas, placing them on top of the vegetable mixture.
  11. Roll up the tortillas tightly, tucking in the sides as you go.
  12. Cut each wrap in half and serve immediately.
  13. Enjoy these flavorful and satisfying venison wraps!

Interesting Facts

  • Venison is a lean and healthy meat option, rich in protein and low in fat.
  • Wrapping the venison in a tortilla makes it a portable and convenient meal option.
  • The spicy mayo adds a kick of flavor to the wraps, enhancing the overall taste.
  • You can customize the vegetable filling in the wraps based on your preferences and seasonal produce.