Delicious and Easy-to-Make Apple Brownies

These apple brownies are a delightful twist on traditional chocolate brownies. Made with fresh apples and warm spices, they are incredibly moist and bursting with flavor. These delicious treats are simple to make and perfect for any occasion. Whether you're serving them as a dessert or enjoying them with a cup of coffee, these apple brownies are sure to satisfy your sweet tooth.

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 cup unsalted butter, melted
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups peeled, cored, and chopped apples

Directions

1. Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
2. In a medium bowl, whisk together the flour, baking powder, salt, cinnamon, and nutmeg.
3. In a large bowl, cream together the melted butter, granulated sugar, and brown sugar until well combined.
4. Beat in the eggs one at a time, followed by the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chopped apples until evenly distributed throughout the batter.
7. Pour the batter into the prepared baking dish and spread it out evenly.
8. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the apple brownies to cool in the baking dish before cutting into squares.
10. Serve and enjoy!

Interesting Facts