Delicious and Easy Slow Cooker Apple Breakfast Oatmeal

Start your day right with this mouthwatering slow cooker apple breakfast oatmeal recipe. Combining the sweetness of fresh apples, the creaminess of milk, and the warmth of spices, this comforting and nutritious dish is perfect for busy mornings. Simply toss the ingredients into your slow cooker the night before, and wake up to a hearty meal that will keep you energized until lunchtime. This apple oatmeal recipe takes minimal effort but delivers maximum flavor!

Ingredients

• 2 cups old-fashioned oats
• 3 cups milk
• 2 cups water
• 2 medium apples, peeled, cored, and chopped
• 1/3 cup brown sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 1/2 cup chopped nuts or raisins (optional)
• 1/4 cup maple syrup (for serving)

Directions

1. In a slow cooker, combine oats, milk, water, apples, brown sugar, cinnamon, nutmeg, and salt. Stir well to combine.
2. Cover and cook on low for 6 hours or on high for 3 hours, until the oats are tender and creamy. Stir occasionally.
3. If desired, stir in chopped nuts or raisins during the last 30 minutes of cooking.
4. Serve the apple oatmeal hot, drizzled with maple syrup and topped with additional chopped apples, nuts, or raisins, if desired.

Interesting Facts