Delicious and Easy Quick Cake Recipe

This quick cake recipe is perfect for when you're in a rush but still want a homemade treat. With simple ingredients and minimal prep time, you can enjoy a moist and fluffy cake in no time. It's great for last-minute desserts or unexpected guests.

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup sugar
• 1/3 cup unsweetened cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 1 cup water
• 1/3 cup vegetable oil
• 1 teaspoon vinegar

Directions

1. Preheat oven to 350°F and grease a 9-inch round cake pan.
2. In a large mixing bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt.
3. Add vanilla extract, water, vegetable oil, and vinegar to the dry ingredients. Mix until well combined.
4. Pour the batter into the prepared cake pan and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
5. Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before serving.

Interesting Facts