This recipe for pinwheels is a crowd-pleasing appetizer that is perfect for parties, potlucks, or any get-together. These delightful bites are made with tortillas and are filled with an assortment of flavorful ingredients like cream cheese, deli meats, and fresh vegetables. The pinwheels are rolled up and sliced into bite-sized pieces, making them easy to eat and enjoy. Whether you're hosting a party or simply looking for a delicious snack, these pinwheels are sure to satisfy your taste buds. Prepare them ahead of time and refrigerate until ready to serve.
Ingredients
- 4 large tortillas
- 8 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 1/4 cup chopped black olives
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped green onions
- 8 slices deli turkey
- 8 slices deli ham
- 8 slices provolone cheese
- Salt and pepper to taste
Directions
- In a medium-sized bowl, mix together the cream cheese, mayonnaise, black olives, bell peppers, and green onions. Season with salt and pepper to taste.
- Lay out the tortillas on a clean surface and spread an even layer of the cream cheese mixture on each tortilla.
- Place 2 slices of turkey, ham, and provolone cheese on top of the cream cheese mixture.
- Starting at one end, tightly roll up each tortilla into a log shape.
- Wrap each log tightly in plastic wrap and refrigerate for at least 2 hours or until firm.
- Remove the plastic wrap and slice each log into bite-sized pinwheels.
- Serve chilled and enjoy!
