Delicious and Easy Philly Cheese Steak Pizza Recipe

This easy Philly cheese steak pizza recipe combines the flavors of a classic Philly cheese steak sandwich with the convenience of a pizza. With tender steak, bell peppers, onions, gooey cheese, and a fluffy crust, this pizza is sure to be a hit with your family and friends.

Ingredients

• 1 pre-made pizza crust
• 1 pound thinly sliced ribeye steak
• 1 onion, thinly sliced
• 1 bell pepper, thinly sliced
• 1 cup shredded provolone cheese
• 1/2 cup shredded mozzarella cheese
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

Directions

1. Preheat your oven to 425°F.
2. In a large skillet, heat the olive oil over medium-high heat.
3. Add the thinly sliced ribeye steak to the skillet and cook until browned, breaking it up into small pieces with a spatula.
4. Add the sliced onion and bell pepper to the skillet and cook until softened.
5. Season the steak, onions, and peppers with salt, pepper, garlic powder, and onion powder.
6. Place the pre-made pizza crust on a baking sheet.
7. Spread the steak, onion, and pepper mixture evenly over the crust.
8. Top with the shredded provolone and mozzarella cheese.
9. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
10. Slice and serve hot, and enjoy your delicious Philly cheese steak pizza!

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