This easy peanut satay sauce recipe will add a burst of flavor to your dishes. Perfect for dipping, marinating, or drizzling over grilled meats and vegetables. With just a few simple ingredients, you can whip up this delicious sauce in no time!
Ingredients
- 1/2 cup creamy peanut butter
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 1 clove garlic, minced
- 1 teaspoon grated ginger
- 1/4 teaspoon red pepper flakes
- 1/4 cup water
Directions
- In a small saucepan, combine peanut butter, soy sauce, honey, rice vinegar, garlic, ginger, and red pepper flakes over medium heat.
- Stir continuously until peanut butter is melted and all ingredients are well combined.
- Add water gradually to reach desired consistency, stirring constantly.
- Remove from heat and let cool slightly before serving.
- Use as a dipping sauce, marinade, or drizzle over your favorite dishes. Enjoy!