This Parmesan Asparagus recipe is a simple and flavorful way to enjoy this nutritious vegetable. The asparagus is roasted to perfection and topped with a crispy layer of Parmesan cheese, creating a delicious side dish or snack.
Ingredients
- 1 bunch of asparagus, trimmed
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Directions
- Preheat the oven to 400°F.
- Place the asparagus on a baking sheet and drizzle with olive oil. Toss to coat.
- Sprinkle Parmesan cheese over the asparagus and season with salt and pepper.
- Bake in the preheated oven for 15-20 minutes, or until the asparagus is tender and the cheese is crispy.
- Serve hot and enjoy!
Interesting Facts
Asparagus is a great source of vitamins and minerals, including fiber, vitamin K, and folate.
Parmesan cheese adds a savory flavor and crispy texture to the asparagus.