Delicious and Easy Instant Pot Sausage Dressing Recipe

This Instant Pot Sausage Dressing is a flavorful and comforting side dish that is perfect for Thanksgiving or any family gathering. Made with savory sausage, aromatic herbs, and hearty bread, this dish is sure to be a hit with your loved ones. The Instant Pot makes it quick and easy to prepare, allowing you to spend less time in the kitchen and more time enjoying the company of your guests.

Ingredients

• 1 pound sausage
• 1 onion, diced
• 2 stalks celery, diced
• 2 cloves garlic, minced
• 1 teaspoon dried sage
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 6 cups stale bread, cubed
• 2 cups chicken broth
• 2 eggs, beaten

Directions

1. Set your Instant Pot to sauté mode and cook the sausage until browned.
2. Add the onion, celery, and garlic to the pot and cook until softened.
3. Stir in the dried herbs, salt, and pepper.
4. Turn off the sauté mode and stir in the bread cubes, chicken broth, and beaten eggs.
5. Close the lid and set the Instant Pot to manual high pressure for 15 minutes.
6. Once done, do a quick pressure release and open the lid.
7. Transfer the dressing to a baking dish and bake in the oven at 350°F for 15-20 minutes, or until golden brown.
8. Serve hot and enjoy!

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