Name: Delicious and Easy Honey Mustard Dipping Sauce Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 cup mayonnaise; 2 tablespoons Dijon mustard; 2 tablespoons honey; 1 tablespoon apple cider vinegar; 1/2 teaspoon garlic powder; 1/4 teaspoon paprika; Salt and pepper to taste

This homemade honey mustard dipping sauce is perfect for adding a burst of tangy and sweet flavor to your favorite snacks and dishes. Made with simple ingredients, this versatile sauce is great for dipping chicken tenders, pretzels, or even drizzling over salads. With its creamy and smooth texture, this recipe is sure to impress your friends and family. Enjoy the irresistible combination of mustard, honey, and a hint of vinegar in this finger-licking sauce!

Ingredients

1/2 cup mayonnaise
2 tablespoons Dijon mustard
2 tablespoons honey
1 tablespoon apple cider vinegar
1/2 teaspoon garlic powder
1/4 teaspoon paprika
Salt and pepper to taste

Directions

In a small mixing bowl, whisk together mayonnaise, Dijon mustard, honey, apple cider vinegar, garlic powder, paprika, salt, and pepper until well combined.
Taste and adjust the seasoning if needed.
Cover the bowl and refrigerate the honey mustard dipping sauce for at least 30 minutes before serving to allow the flavors to meld together.
Serve as a dipping sauce with your favorite snacks or use it as a dressing for salads.

Interesting Facts

Honey mustard dipping sauce originated in France and became popular in the United States during the 1970s.

Traditionally, honey mustard sauce was made with equal parts mustard and honey, but this recipe adds mayonnaise for a creamier texture.

The combination of honey and mustard creates a harmonious balance of sweet and tangy flavors.