Make a batch of this creamy and flavorful hacked Alfredo sauce to elevate your pasta dishes. This easy recipe uses simple ingredients that you likely already have in your kitchen. In just a few minutes, you can create a rich and luscious sauce that will impress your family and friends. Serve it over pasta or use it as a dip for crusty bread. Once you try this hacked Alfredo sauce, you'll never go back to store-bought!
Ingredients
- 1 cup heavy cream
- ½ cup unsalted butter
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- Salt and pepper to taste
- Chopped parsley, for garnish
Directions
- In a saucepan, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant, about 1 minute.
- Pour in the heavy cream and bring to a gentle simmer. Let it cook for 5 minutes, stirring occasionally.
- Reduce the heat to low and gradually whisk in the Parmesan cheese. Continue stirring until the cheese is melted and the sauce is smooth.
- Season with salt and pepper to taste.
- Remove from heat and let the sauce cool for a few minutes. It will thicken slightly as it cools.
- Serve the hacked Alfredo sauce over your favorite pasta and garnish with chopped parsley.
- Enjoy!
Interesting Facts
Alfredo sauce is believed to have originated in Italy by a restaurant owner named Alfredo di Lelio.
Adding garlic to the sauce gives it an extra layer of flavor and aroma.
You can customize this hacked Alfredo sauce recipe by adding cooked chicken, shrimp, or vegetables for a complete meal.