Forgotten Cookies II is a mouthwatering dessert that will satisfy your sweet tooth. This recipe is incredibly easy and requires only a few basic ingredients. These cookies are light, chewy, and melt in your mouth. They are perfect for any occasion and can be enjoyed by kids and adults alike. With a prep time of just 15 minutes and a baking time of one hour, you can have these delectable treats ready in no time. Follow this simple recipe and delight your friends and family with these heavenly cookies.
Ingredients
- 2 egg whites
- 1/2 cup white sugar
- 1/4 teaspoon cream of tartar
- 1/2 teaspoon vanilla extract
- Pinch of salt
- 1 cup semisweet chocolate chips
- 1 cup chopped pecans or walnuts (optional)
Directions
- Preheat your oven to 300 degrees F (150 degrees C).
- In a large mixing bowl, beat the egg whites until foamy.
- Add the cream of tartar and continue beating until soft peaks form.
- Gradually add the sugar, vanilla extract, and salt while continuing to beat until stiff peaks form.
- Fold in the chocolate chips and chopped nuts (if using).
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
- Place the baking sheet in the preheated oven and immediately turn off the oven.
- Leave the cookies in the oven for at least 1 hour or until they are dry and crisp.
- Once the cookies are cooled, store them in an airtight container.
