Delicious and Easy Crumb Topping Recipe

4 stars
3.85 (14)

Jan's Crumb Topping is a versatile and simple recipe that adds a delicious crunch to any dessert. Whether you're making pies, muffins, coffee cakes, or fruit crisps, this crumb topping will take your baked goods to the next level.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted

Directions

  1. In a medium bowl, mix together the flour, brown sugar, granulated sugar, cinnamon, and salt.
  2. Drizzle the melted butter over the dry ingredients and mix until the mixture resembles coarse crumbs.
  3. Sprinkle the crumb topping over your dessert before baking according to your recipe's instructions.
  4. Enjoy the delicious crunch and flavor that Jan's Crumb Topping adds to your favorite desserts!

Interesting Facts

  • You can customize Jan's Crumb Topping by adding chopped nuts or oats for extra texture.
  • This crumb topping can be stored in an airtight container in the refrigerator for up to a week.