Delicious and Easy Classic Chili Dip Recipe to Enjoy with Your Favorite Chips

This classic chili dip recipe is a crowd-pleaser that is perfect for parties, game nights, or any gathering. It's a warm and hearty dip that pairs perfectly with your favorite tortilla chips. The combination of savory chili, creamy cheese, and a hint of spice will have everyone coming back for more.

Ingredients

• 1 lb ground beef
• 1 can (15 oz) chili with beans
• 1 package (8 oz) cream cheese, softened
• 1 cup shredded cheddar cheese
• 1/2 cup chopped green onions
• 1 tsp chili powder
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp cayenne pepper
• Salt and pepper to taste

Directions

1. In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the can of chili with beans to the skillet with the ground beef. Stir in the chili powder, garlic powder, onion powder, cayenne pepper, salt, and pepper. Simmer for 10 minutes.
3. In a separate bowl, mix together the softened cream cheese and shredded cheddar cheese until well combined.
4. Spread the cheese mixture in the bottom of a baking dish. Pour the chili mixture on top of the cheese layer.
5. Bake in a preheated oven at 350°F for 20-25 minutes, until the dip is bubbly and heated through.
6. Sprinkle the chopped green onions on top of the dip before serving.
7. Serve hot with tortilla chips and enjoy!

Interesting Facts