Delicious and Easy Chocolate Drops Recipe

Satisfy your sweet tooth with these delightful homemade chocolate drops. Made with rich, creamy chocolate and a variety of delicious add-ins, these bite-sized treats are the perfect indulgence for any occasion. With a quick and simple preparation process, you can easily whip up a batch of these heavenly delights in no time. Enjoy them on their own, share them with friends and family, or use them as a topping for ice cream or desserts. Get ready to embark on a journey of chocolatey bliss with this easy recipe!

Ingredients

• 8 ounces of semi-sweet chocolate
• 2 tablespoons of unsalted butter
• 1/3 cup of sweetened condensed milk
• 1 teaspoon of vanilla extract
• 1/2 cup of chopped nuts (such as almonds, walnuts, or peanuts)
• 1/2 cup of shredded coconut
• 1/4 cup of mini marshmallows

Directions

1. Line a baking sheet with parchment paper.
2. In a microwave-safe bowl, combine the semi-sweet chocolate and unsalted butter. Heat in the microwave in 30-second intervals, stirring each time, until the chocolate is completely melted and smooth.
3. Add the sweetened condensed milk and vanilla extract to the melted chocolate mixture. Stir until well combined.
4. Fold in the chopped nuts, shredded coconut, and mini marshmallows. Mix until all the ingredients are evenly distributed throughout the chocolate mixture.
5. Using a spoon or a cookie scoop, drop tablespoon-sized portions of the chocolate mixture onto the prepared baking sheet.
6. Place the baking sheet in the refrigerator for about 10-15 minutes, or until the chocolate drops are firm.
7. Once firm, remove the chocolate drops from the refrigerator and transfer them to an airtight container for storage. Store in the refrigerator to maintain freshness.
8. Enjoy the chocolate drops on their own or use them as a topping for ice cream or desserts. They also make a great homemade gift!

Interesting Facts