Delicious and Easy Cheeseburger Casserole Recipe

This cheeseburger casserole is a quick and easy dish that the whole family will love. It combines all the flavors of a classic cheeseburger in a convenient casserole format. Perfect for busy weeknights or when you're craving comfort food.

Ingredients

• 1 pound ground beef
• 1 small onion, chopped
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 can (14.5 oz) diced tomatoes, drained
• 1 can (10.75 oz) condensed cheddar cheese soup
• 1 cup shredded cheddar cheese
• 2 cups cooked elbow macaroni
• Pickles, lettuce, tomatoes, and other burger toppings for serving

Directions

1. Preheat oven to 350°F and grease a 9x13-inch baking dish.
2. In a large skillet, brown the ground beef with onions, garlic powder, salt, and pepper until cooked through. Drain any excess fat.
3. Stir in diced tomatoes and cheddar cheese soup, mixing well.
4. Add cooked macaroni to the skillet and stir to combine.
5. Transfer the mixture to the prepared baking dish and top with shredded cheddar cheese.
6. Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
7. Serve hot with your favorite burger toppings.

Interesting Facts