Delicious and Easy Cheese Tortellini Salad Recipe

This Cheese Tortellini Salad is a refreshing and flavorful dish made with tender cheese tortellini, fresh vegetables, and a tangy dressing. It's perfect for a light lunch or as a side dish for outdoor picnics or barbecues. With a prep time of just 15 minutes, this easy recipe is a great option for busy weeknights. Bursting with flavors and colors, this salad is a crowd-pleaser that will impress your family and friends.

Ingredients

• 1 pound cheese tortellini
• 1 cup cherry tomatoes, halved
• 1 small red onion, thinly sliced
• 1 cucumber, diced
• 1 bell pepper, diced
• 1/4 cup black olives, sliced
• 1/4 cup feta cheese, crumbled
• 1/4 cup fresh basil, chopped
• 1/4 cup extra virgin olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon Dijon mustard
• 1 clove garlic, minced
• Salt and pepper to taste

Directions

1. Cook the cheese tortellini according to package instructions. Drain and rinse with cold water.
2. In a large bowl, combine the cooked tortellini, cherry tomatoes, red onion, cucumber, bell pepper, black olives, feta cheese, and basil.
3. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, garlic, salt, and pepper.
4. Pour the dressing over the salad and toss gently to combine.
5. Refrigerate the salad for at least 1 hour to allow the flavors to meld.
6. Serve chilled and enjoy!

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