Delicious and Easy Cafe-style Puffed Wheat Squares Recipe

Indulge in the delightful taste of cafe-style puffed wheat squares. These delicious treats are easy to make and perfect for any occasion. Made with puffed wheat cereal and a gooey marshmallow sauce, they are a delightful combination of sweet and crunchy. Whip up a batch of these cafe-style puffed wheat squares in no time and enjoy a mouthwatering treat that will satisfy your sweet cravings.

Ingredients

• 6 cups puffed wheat cereal
• 1/2 cup unsalted butter
• 4 cups mini marshmallows
• 1/2 cup smooth peanut butter
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Directions

1. Grease a 9x13-inch baking dish and set aside.
2. In a large saucepan, melt the butter over low heat.
3. Add the mini marshmallows to the saucepan and stir until completely melted.
4. Remove the saucepan from the heat and stir in the peanut butter, vanilla extract, and salt until well combined.
5. Pour the puffed wheat cereal into the saucepan and stir until all the cereal is coated with the marshmallow mixture.
6. Transfer the mixture into the prepared baking dish and press it down firmly using a spatula or the back of a spoon.
7. Allow the puffed wheat squares to cool at room temperature for at least 1 hour before cutting into squares.
8. Serve and enjoy!

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