Delicious and Easy Banana Nut Chocolate Chip Waffles

These Banana Nut Chocolate Chip Waffles are a delightful twist on the classic breakfast favorite. Packed with the flavors of ripe bananas, crunchy nuts, and sweet chocolate chips, these waffles are sure to please everyone at the table. They are easy to make and perfect for a weekend brunch or a special treat. Serve them with a drizzle of maple syrup and a dollop of whipped cream for the ultimate indulgence.

Ingredients

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 2 ripe bananas, mashed
• 2 eggs
• 1 3/4 cups milk
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 1/2 cup chopped walnuts
• 1/2 cup chocolate chips

Directions

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
2. In a separate bowl, combine the mashed bananas, eggs, milk, melted butter, and vanilla extract.
3. Pour the banana mixture into the dry ingredients and stir until just combined. Be careful not to overmix.
4. Fold in the chopped walnuts and chocolate chips.
5. Preheat your waffle iron according to the manufacturer's instructions.
6. Spray the waffle iron with non-stick cooking spray or brush it with melted butter.
7. Scoop the waffle batter onto the preheated waffle iron, spreading it evenly. Close the lid and cook until the waffles are golden brown and crisp.
8. Serve the waffles warm with maple syrup and whipped cream, if desired.
9. Enjoy!

Interesting Facts