Delicious and Crunchy Shulie-Krinkles Recipe

Shulie-Krinkles are a popular snack known for their crispy and savory flavor. This recipe will guide you through making these delicious treats that are perfect for snacking or serving at parties. With a hint of spice and a satisfying crunch, Shulie-Krinkles are sure to be a hit with family and friends.

Ingredients

• 1 cup all-purpose flour
• 1 tsp baking powder
• 1 tsp salt
• 1 tsp paprika
• 1/2 tsp cayenne pepper
• 1/4 tsp black pepper
• 1/4 cup vegetable oil
• 1/4 cup water

Directions

1. Preheat the oven to 400°F and line a baking sheet with parchment paper.
2. In a large bowl, whisk together the flour, baking powder, salt, paprika, cayenne pepper, and black pepper.
3. Add the vegetable oil and water to the dry ingredients and mix until a dough forms.
4. Roll out the dough on a floured surface and cut into thin strips.
5. Place the strips on the prepared baking sheet and bake for 12-15 minutes, or until golden and crispy.
6. Let the Shulie-Krinkles cool before serving and enjoy!

Interesting Facts