Delicious and Healthy Keto Shrimp Scampi with Broccoli Noodles Recipe

Enjoy a flavorful and healthy shrimp scampi dish with a twist - using low-carb broccoli noodles instead of traditional pasta. This keto-friendly recipe is perfect for those looking to indulge in a delicious meal while sticking to their low-carb diet.

Ingredients

• 1 lb shrimp, peeled and deveined
• 4 cloves garlic, minced
• 1/4 cup butter
• 1/4 cup olive oil
• 1/4 tsp red pepper flakes
• 1/4 cup white wine
• 2 heads broccoli, spiralized into noodles
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste
• Fresh parsley for garnish

Directions

1. In a large skillet, melt the butter with olive oil over medium heat.
2. Add minced garlic and red pepper flakes, sauté for 1-2 minutes until fragrant.
3. Add shrimp to the skillet, season with salt and pepper, and cook until shrimp turns pink, about 2-3 minutes per side.
4. Remove shrimp from skillet and set aside.
5. In the same skillet, add white wine and bring to a simmer, scraping up any browned bits from the bottom of the pan.
6. Add broccoli noodles to the skillet and toss to coat in the sauce. Cook for 2-3 minutes until slightly tender.
7. Return the shrimp to the skillet, sprinkle with Parmesan cheese, and toss everything together until well combined.
8. Garnish with fresh parsley and serve hot.
9. Enjoy your Keto Shrimp Scampi with Broccoli Noodles!

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