Our Krispy Buckeyes recipe is a fun twist on the traditional buckeye candies. These tasty treats combine the rich flavor of creamy peanut butter with the irresistible crunch of Rice Krispies cereal. The smooth chocolate coating adds the perfect finishing touch. Whether you're making them for a holiday party or a simple dessert, these Krispy Buckeyes will be a hit with everyone who tries them.
Ingredients
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 3 cups powdered sugar
- 2 cups Rice Krispies cereal
- 2 cups semisweet chocolate chips
- 2 tablespoons vegetable shortening
Directions
- In a large bowl, beat together the peanut butter and softened butter until well combined.
- Gradually add in the powdered sugar, mixing until the mixture is crumbly.
- Add the Rice Krispies cereal to the bowl and mix until evenly distributed.
- Shape the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- In a microwave-safe bowl, melt the chocolate chips and vegetable shortening in the microwave, stirring every 30 seconds until smooth and melted.
- Using a toothpick or fork, dip each peanut butter ball into the melted chocolate, evenly coating all sides.
- Place the coated balls back onto the parchment-lined baking sheet and refrigerate until the chocolate sets, about 30 minutes.
- Once the chocolate is set, remove from the refrigerator and carefully remove the toothpick or fork from each ball.
- Store the Krispy Buckeyes in an airtight container in the refrigerator until ready to serve.
Interesting Facts
Buckeyes are named after the nut of the Ohio Buckeye tree, which has a similar appearance to the candies.
The original buckeye candy recipe does not include the crispy texture of Rice Krispies cereal.
Krispy Buckeyes are a popular treat during the holiday season in many American households.