These crispy ranch air fryer nuggets are a tasty and healthier alternative to deep-fried nuggets. Made with tender chicken breast meat and coated in a flavorful ranch seasoning and breadcrumb mixture, these nuggets come out perfectly crispy on the outside and juicy on the inside. The air fryer ensures a hassle-free cooking process, requiring less oil and resulting in a guilt-free snack or meal option. Serve them with your favorite dipping sauce or enjoy them as they are!
Ingredients
- 1 lb. chicken breast, cut into bite-sized pieces
- 1 cup breadcrumbs
- 2 tbsp ranch seasoning mix
- 1/2 cup all-purpose flour
- 2 large eggs
- Cooking spray
Directions
- Preheat your air fryer to 400°F (200°C).
- In a shallow dish, mix together the breadcrumbs and ranch seasoning.
- Place the flour in a separate shallow dish and beat the eggs in another dish.
- Dip each chicken piece into the flour, then the beaten eggs, and finally coat it with the breadcrumb mixture. Press the breadcrumbs gently onto the chicken to ensure they adhere well.
- Place the coated chicken nuggets in a single layer in the air fryer basket. Spray the nuggets with cooking spray to help them turn golden brown.
- Cook the nuggets in the air fryer for about 12-15 minutes, or until they are golden brown and cooked through. Flip them halfway through cooking for even browning.
- Once cooked, remove the nuggets from the air fryer and allow them to cool for a few minutes before serving.
- Serve the crispy ranch air fryer nuggets with your favorite dipping sauce.
- Enjoy!
