Delicious and Creamy Shrimp and Cheese Grits

Enjoy a flavorful and comforting dish with Momma's Shrimp and Cheese Grits. This classic Southern recipe combines succulent shrimp with creamy grits and a rich cheese sauce. Perfect for brunch or dinner, this dish will fill your home with amazing aromas and leave your taste buds happy. It's a dish that always reminds us of home and is sure to become a new favorite in your household. Get ready to savor every bite of this soulful comfort food!

Ingredients

• 1 cup stone-ground grits
• 4 cups water
• 2 cups shredded cheddar cheese
• 1/4 cup heavy cream
• 4 tablespoons butter
• 1 pound medium shrimp, peeled and deveined
• 4 slices bacon, chopped
• 1 small onion, diced
• 1 green bell pepper, diced
• 2 cloves garlic, minced
• 1 teaspoon Old Bay seasoning
• 1/2 teaspoon paprika
• Salt and black pepper to taste
• Fresh parsley, chopped (for garnish)

Directions

1. In a large saucepan, bring the water to a boil over medium heat.
2. Gradually whisk in the grits, reduce heat to low, and cover.
3. Cook for 20-25 minutes, stirring occasionally, until the grits are thick and creamy.
4. Stir in the shredded cheddar cheese, heavy cream, and 2 tablespoons of butter.
5. Continue stirring until the cheese has melted and everything is well combined.
6. Season with salt and black pepper to taste.
7. In a large skillet, cook the bacon over medium heat until crispy.
8. Remove the bacon from the skillet and set aside on a paper towel-lined plate.
9. In the same skillet, add the remaining 2 tablespoons of butter.
10. Add the diced onion, green bell pepper, and minced garlic.
11. Cook until the vegetables are softened and fragrant, about 5 minutes.
12. Add the shrimp to the skillet and sprinkle with Old Bay seasoning and paprika.
13. Cook for 3-4 minutes, or until the shrimp are pink and cooked through.
14. Return the cooked bacon to the skillet and stir everything together.
15. To serve, divide the creamy cheese grits among serving bowls or plates.
16. Top with the shrimp and vegetable mixture.
17. Garnish with fresh parsley, if desired.
18. Serve hot and enjoy the comforting flavors of Momma's Shrimp and Cheese Grits!

Interesting Facts