Classic Homemade Sugar Cookies Recipe

Indulge in the nostalgia of a classic homemade sugar cookies recipe that has been loved by generations. These cookies are perfectly tender, buttery, and sweet, with a delicate hint of vanilla. Decorate them with colorful icing and sprinkles for any occasion. With just a few simple ingredients and easy steps, you can enjoy these timeless treats that have stood the test of time.

Ingredients

• 2 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup unsalted butter, softened
• 1 1/2 cups white sugar
• 1 egg
• 1 teaspoon vanilla extract

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
3. In a large bowl, cream together the butter and sugar until smooth. Beat in the egg and vanilla.
4. Gradually blend in the dry ingredients.
5. Roll rounded teaspoonfuls of dough into balls and place onto ungreased cookie sheets.
6. Bake 8 to 10 minutes in the preheated oven, or until golden. Let cool on wire racks.

Interesting Facts