Delicious and Creamy Grape Nuts Coconut Ice Cream Recipe

This homemade Grape Nuts Coconut Ice Cream is a delightful blend of creamy coconut and crunchy Grape Nuts cereal. With just a few simple ingredients, you can easily whip up this refreshing frozen treat. Perfect for hot summer days or as a sweet ending to any meal, this ice cream is sure to be a hit with both kids and adults alike.

Ingredients

• 2 cups full-fat coconut milk
• 1 cup granulated sugar
• 1 cup Grape Nuts cereal
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 can sweetened condensed milk
• 1 cup heavy cream

Directions

1. In a large mixing bowl, combine the coconut milk, granulated sugar, vanilla extract, and salt. Whisk until the sugar has dissolved.
2. Stir in the Grape Nuts cereal, sweetened condensed milk, and heavy cream. Mix well to combine all the ingredients.
3. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. This usually takes about 20-25 minutes.
4. Once the ice cream reaches a soft-serve consistency, transfer it to a container and freeze for at least 4 hours or until firm.
5. Serve the Grape Nuts Coconut Ice Cream in bowls or cones and enjoy!

Interesting Facts