Delicious and Creamy Coquito Cocktail Recipe

Indulge in the tropical flavors of Puerto Rico with this creamy and decadent Coquito cocktail. Made with rum, coconut milk, condensed milk, and warming spices, this festive drink is perfect for holiday gatherings or any special occasion.

Ingredients

• 2 cups coconut milk
• 1 cup sweetened condensed milk
• 1 cup evaporated milk
• 1 cup white rum
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• Cinnamon sticks and additional nutmeg for garnish

Directions

1. In a blender, combine the coconut milk, sweetened condensed milk, evaporated milk, rum, vanilla extract, cinnamon, nutmeg, and cloves.
2. Blend until smooth and well combined.
3. Refrigerate the mixture for at least 1 hour to chill.
4. Before serving, stir the coquito mixture and pour into glasses.
5. Garnish with cinnamon sticks and a sprinkle of nutmeg before serving.
6. Enjoy your creamy and delicious Coquito cocktail!

Interesting Facts