Delicious and Creamy Chicken Lazone Recipe

Chicken Lazone is a mouthwatering dish featuring pan-seared chicken in a creamy sauce seasoned with spices and herbs. This dish is easy to make and perfect for a cozy dinner at home with family or friends. The creamy sauce adds a luxurious touch to the tender and flavorful chicken.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tsp garlic powder
• 2 tsp onion powder
• 2 tsp paprika
• 1 tsp salt
• 1 tsp black pepper
• 1 cup heavy cream
• 2 tbsp butter
• 2 tbsp olive oil

Directions

1. In a small bowl, mix together garlic powder, onion powder, paprika, salt, and black pepper.
2. Season both sides of the chicken breasts with the spice mixture.
3. In a large skillet, heat olive oil over medium-high heat.
4. Add chicken breasts to the skillet and cook until golden brown and cooked through, about 5-6 minutes per side.
5. Remove chicken from skillet and set aside.
6. In the same skillet, melt butter and then add heavy cream.
7. Stir the cream, scraping up any browned bits from the bottom of the skillet.
8. Let the cream simmer until it thickens slightly, about 5 minutes.
9. Return the chicken to the skillet and spoon the sauce over the chicken.
10. Serve hot with your favorite side dishes and enjoy!

Interesting Facts