Delicious and Comforting Chicken and Stuffing Recipe

Experience the comforting flavors of Grandma's Chicken and Stuffing recipe that will take you back to nostalgic family gatherings. This classic American dish features tender chicken, flavorful stuffing, and a rich gravy. It is the perfect meal for a cozy dinner or special occasions. The recipe is easy to follow, and the result is a satisfying and delicious dish that will surely become a family favorite.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 package of herb seasoned stuffing mix
• 1 can (10.5 oz) condensed cream of chicken soup
• 1/2 cup unsalted butter, melted
• 1 cup chicken broth
• 1/2 cup diced onions
• 1/2 cup diced celery
• 1 teaspoon dried thyme
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Directions

1. Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
2. Place the chicken breasts in a single layer in the prepared baking dish.
3. In a large bowl, combine the stuffing mix, diced onions, diced celery, dried thyme, garlic powder, salt, and pepper.
4. In another bowl, whisk together the melted butter, cream of chicken soup, and chicken broth until well combined.
5. Pour the butter-soup mixture over the stuffing mixture and stir until all the ingredients are evenly moistened.
6. Spoon the stuffing mixture over the chicken breasts, spreading it out to cover them completely.
7. Cover the baking dish with aluminum foil and bake for 30 minutes.
8. Remove the foil and continue baking for an additional 15-20 minutes, or until the chicken is cooked through and the stuffing is golden brown.
9. Serve the Grandma's Chicken and Stuffing hot with a side of green beans or mashed potatoes.
10. Enjoy the comforting flavors and reminisce about family gatherings.

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