Apple Betty is a timeless American dessert made with layers of sweet and cinnamon-spiced apples, topped with a buttery crumbly mixture. It's a simple and cozy dessert that is perfect for any occasion, from family dinners to holiday gatherings.
Ingredients
- 6 cups of peeled and sliced apples
- 1/2 cup of sugar
- 1 teaspoon of cinnamon
- 1/2 cup of flour
- 1/2 cup of brown sugar
- 1/4 cup of butter
- 1/4 teaspoon of salt
Directions
- Preheat oven to 350°F.
- In a large bowl, combine sliced apples, sugar, and cinnamon. Mix well and transfer to a greased baking dish.
- In another bowl, mix flour, brown sugar, butter, and salt until crumbly. Sprinkle over the apple mixture.
- Bake in the preheated oven for 40-45 minutes until the topping is golden brown and the apples are tender.
- Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.
