These monster cookies are loaded with oats, chocolate chips, M&M candies, and peanut butter for the ultimate sweet and chewy treat. They are perfect for parties, bake sales, or just as a special treat for you and your family.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup creamy peanut butter
- 2 teaspoons baking soda
- 4 cups old-fashioned oats
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup M&M candies
Directions
- Preheat the oven to 350°F and line baking sheets with parchment paper.
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add in the eggs, vanilla extract, and peanut butter, mixing until well combined.
- In a separate bowl, whisk together the baking soda, oats, flour, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips and M&M candies until evenly distributed throughout the dough.
- Using a cookie scoop, drop dough onto the prepared baking sheets, leaving enough space between each cookie for spreading.
- Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy these delicious monster cookies with a glass of milk or your favorite hot beverage.
