Delicious American Rice Salad Recipe

This American Rice Salad is a refreshing and hearty dish perfect for summer picnics or as a light lunch. Packed with colorful vegetables and flavorful herbs, this salad is a crowd-pleaser that will satisfy all palates.

Ingredients

• 2 cups cooked rice
• 1 cup cherry tomatoes, halved
• 1/2 cup cucumbers, diced
• 1/4 cup red onion, finely chopped
• 1/4 cup bell peppers, diced
• 1/4 cup black olives, sliced
• 1/4 cup feta cheese, crumbled
• 2 tbsp fresh parsley, chopped
• 2 tbsp olive oil
• 2 tbsp red wine vinegar
• Salt and pepper to taste

Directions

1. In a large bowl, combine the cooked rice, cherry tomatoes, cucumbers, red onion, bell peppers, black olives, feta cheese, and parsley.
2. In a small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
3. Pour the dressing over the rice and vegetable mixture and toss gently to combine.
4. Cover and refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
5. Before serving, taste and adjust seasoning if needed. Serve chilled.
6. Enjoy your delicious American Rice Salad!

Interesting Facts