Delicious Air Fryer Chicken Thigh Schnitzel Recipe

Enjoy a crispy and flavorful chicken dish with this easy Air Fryer Chicken Thigh Schnitzel recipe. The chicken thighs are coated in a seasoned breadcrumb mixture and air-fried to perfection, resulting in a juicy and crispy schnitzel that is perfect for a quick and delicious meal.

Ingredients

• 4 boneless, skinless chicken thighs
• 1/2 cup bread crumbs
• 1/4 cup grated Parmesan cheese
• 1 tbsp dried parsley
• 1 tsp garlic powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 eggs, beaten
• Cooking spray

Directions

1. Preheat the air fryer to 400°F.
2. In a shallow dish, mix together the bread crumbs, Parmesan cheese, parsley, garlic powder, paprika, salt, and pepper.
3. Dip each chicken thigh in the beaten eggs, then coat with the breadcrumb mixture, pressing to adhere.
4. Spray the air fryer basket with cooking spray, then place the coated chicken thighs in a single layer.
5. Spray the tops of the chicken thighs with cooking spray.
6. Air fry for 10-12 minutes, flipping halfway through, until the chicken is cooked through and the coating is crispy and golden brown.
7. Serve the chicken thigh schnitzel hot with your favorite sides.

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