Indulge in the rich and fudgy goodness of these chocolate pixies that are perfect for satisfying your sweet tooth cravings. These bite-sized treats are easy to make and make a great addition to any dessert table or holiday spread.
Ingredients
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup confectioners' sugar
Directions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- In a large mixing bowl, combine cocoa powder, granulated sugar, and vegetable oil.
- Mix in eggs one at a time, then stir in vanilla extract.
- In a separate bowl, combine flour, baking powder, and salt. Gradually add to the chocolate mixture and mix until well combined.
- Chill dough in the refrigerator for 30 minutes.
- Shape dough into 1-inch balls and roll in confectioners' sugar to coat.
- Place coated dough balls on the prepared baking sheet and bake for 10-12 minutes, or until set.
- Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Serve and enjoy the rich and chocolatey goodness of these decadent chocolate pixies!
