Decadent Cheesecake Pops

These cheesecake pops are a fun twist on traditional cheesecake, combining the creamy texture of cheesecake with the convenience of a pop. They are perfect for parties, gatherings, or simply as a sweet treat for yourself.

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup sugar
• 1 tsp vanilla extract
• 1/2 cup graham cracker crumbs
• 1/2 cup chocolate chips, melted
• 1 cup white chocolate, melted
• Assorted toppings (sprinkles, chopped nuts, etc.)

Directions

1. In a large bowl, beat cream cheese, sugar, and vanilla until smooth
2. Stir in graham cracker crumbs and mix well
3. Shape the mixture into small balls and place on a lined baking sheet
4. Insert a popsicle stick into each ball and freeze for 30 minutes
5. Dip each cheesecake pop into melted chocolate, then white chocolate, and add toppings
6. Place back on the baking sheet and chill until set

Interesting Facts