Decadent and rich chocolate chess pie recipe

This chocolate chess pie is a deliciously rich and creamy dessert that is sure to satisfy your sweet tooth. With a buttery pastry crust and a gooey chocolate filling, this pie is perfect for any special occasion or just as a treat for yourself. Enjoy a slice with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate indulgence.

Ingredients

• 1 unbaked pie crust
• 1 cup sugar
• 2 tbsp cocoa powder
• 2 eggs
• 1/4 cup unsalted butter, melted
• 1 tsp vanilla extract
• 1/4 cup milk

Directions

1. Preheat oven to 350°F.
2. In a medium bowl, whisk together sugar and cocoa powder.
3. Add eggs one at a time, beating well after each addition.
4. Stir in melted butter, vanilla extract, and milk until well combined.
5. Pour mixture into unbaked pie crust.
6. Bake for 40-45 minutes, or until center is set.
7. Let cool before serving. Enjoy!

Interesting Facts