Enjoy the taste of crispy chicken nuggets without the guilt of fast food. This easy homemade recipe will satisfy your cravings and delight your taste buds. Serve these nuggets as a snack or a main dish for a fun family meal.
Ingredients
- 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 2 eggs
- 1 cup breadcrumbs
- Oil for frying
Directions
- In a bowl, mix flour, garlic powder, onion powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each chicken piece into the flour mixture, then the egg, and finally the breadcrumbs, making sure to coat evenly.
- Heat oil in a pan over medium heat.
- Fry the coated chicken pieces in batches until golden brown and crispy, about 4-5 minutes per side.
- Remove nuggets from the oil and place on a paper towel-lined plate to drain excess oil.
- Serve hot with your favorite dipping sauce and enjoy!
