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Asian
Creamy Soy Ginger Dressing
Creamy Soy Ginger Dressing
4.21
(14)
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15mins
Category:
Asian
Recipe by
Administrator
Published on June 02, 2023
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Ingredients
½ cup soy sauce
2 cloves garlic, minced
2 tablespoons fresh ginger, grated
2 tablespoons honey
½ cup vegetable oil
2 tablespoons sesame oil
2 tablespoons rice vinegar
Directions
In a small bowl, whisk together the soy sauce, garlic, ginger, and honey until combined.
Slowly whisk in the vegetable oil in a steady stream until the dressing is emulsified.
Add the sesame oil and rice vinegar and whisk to combine.
Taste and adjust seasoning with additional soy sauce, honey, or vinegar as desired.
Interesting Facts
Ginger is a root vegetable that has been used in Asian cooking for centuries.
Soy sauce is a fermented sauce made from soybeans, wheat, and salt.
Sesame oil is an edible oil made from sesame seeds.
Rice vinegar is a mild vinegar made from fermented rice.
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