Creamy Pasta Primavera with Chicken and Sausage

4 stars
3.61 (7)
Creamy Pasta Primavera with Chicken and Sausage
Prep Time:
20 mins
Cook Time:
45 mins
Total Time:
Recipe by Administrator
Published on February 24, 2024

This recipe is a comforting twist on traditional pasta primavera. The combination of tender chicken, savory sausage, and a creamy sauce packed with veggies will have your taste buds dancing. It's a perfect dish for a cozy family dinner or a gathering with friends.


  • 8 oz penne pasta
  • 1 lb chicken breast, diced
  • 1/2 lb Italian sausage, sliced
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, sliced
  • 1 zucchini, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh basil
  • Salt and pepper to taste
  • 2 tbsp olive oil


  1. Cook the penne pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the chicken and sausage, and cook until browned.
  3. Add the onion and garlic to the skillet, and sauté until fragrant.
  4. Stir in the bell pepper, zucchini, and cherry tomatoes. Cook until the vegetables start to soften.
  5. Pour in the heavy cream and Parmesan cheese. Stir well to combine.
  6. Add the cooked pasta to the skillet and toss to coat in the creamy sauce.
  7. Season with salt and pepper, and sprinkle fresh basil on top.
  8. Serve hot and enjoy!

Interesting Facts

  • This dish is a great way to use up leftover chicken and sausage.
  • You can customize the veggies in this recipe based on what you have on hand.
  • The creamy sauce in this dish is rich and decadent, perfect for a special meal.