This Brocomole Dip is a creamy and flavorful dip that combines the goodness of avocados and broccoli. It is easy to make and perfect for a party or gathering. Serve it with your favorite tortilla chips or vegetable sticks for a healthy and delicious appetizer. The dip has a fresh and zesty flavor with a hint of garlic and lime. It's a crowd-pleaser and will surely impress your guests.
Ingredients
- 2 ripe avocados
- 1 cup cooked broccoli, finely chopped
- 1/4 cup red onion, finely diced
- 1/4 cup fresh cilantro, chopped
- 1 jalapeno, seeded and diced
- 2 garlic cloves, minced
- Juice of 1 lime
- Salt and pepper to taste
Directions
- In a medium bowl, mash the avocados with a fork until smooth.
- Add the chopped broccoli, red onion, cilantro, jalapeno, minced garlic, lime juice, salt, and pepper. Mix well to combine.
- Taste and adjust the seasonings according to your preference.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Before serving, give the dip a good stir and taste again for any necessary adjustments. Serve chilled with tortilla chips or vegetable sticks.
Interesting Facts
Brocomole dip is a healthier alternative to traditional guacamole, as it incorporates the nutrient-rich broccoli.
Avocados are packed with healthy fats, fiber, and essential vitamins and minerals.
The combination of lime juice, cilantro, and jalapeno gives the dip a fresh and tangy flavor.
This dip can be made in advance and stored in the refrigerator for up to two days.