Creamy and Delicious Peanut Soup

This creamy and hearty peanut soup is a perfect comfort food for cold winter days. Made with simple ingredients like peanuts, veggies, and spices, this soup is both nutritious and delicious. The rich and nutty flavor of the peanuts pairs perfectly with the hint of spice, creating a warm and satisfying bowl of soup.

Ingredients

• 1 cup unsalted roasted peanuts
• 1 onion, chopped
• 2 cloves of garlic, minced
• 2 carrots, chopped
• 2 celery stalks, chopped
• 4 cups vegetable broth
• 1 can coconut milk
• 1 tsp curry powder
• Salt and pepper to taste
• Chopped cilantro for garnish
• Crushed red pepper flakes (optional)

Directions

1. In a large pot, heat some oil over medium heat and sauté the onion and garlic until fragrant.
2. Add the carrots and celery, and cook for a few minutes until they start to soften.
3. Stir in the peanuts, vegetable broth, coconut milk, curry powder, salt, and pepper. Bring to a simmer.
4. Cover and let it cook for about 30 minutes, stirring occasionally.
5. Using an immersion blender, blend the soup until smooth and creamy.
6. Adjust the seasoning as needed and serve hot, garnished with cilantro and red pepper flakes.

Interesting Facts