Cream Cheese and Smoked Beef

Ingredients

• 1 package cream cheese, softened
• 1/2 cup smoked beef, finely chopped
• 1/2 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon paprika
• 6 slices of sandwich bread, crusts removed

Directions

1. In a bowl, mix together the cream cheese, smoked beef, black pepper, garlic powder, onion powder, and paprika until well combined.
2. Lay out the 6 slices of bread and spread the cream cheese and beef filling on each slice.
3. Roll each slice of bread up and cut into 1-inch pieces.
4. Serve with your favorite dipping sauce.

Interesting Facts

• This recipe can be easily doubled or tripled to feed a larger crowd.
• The smoked beef can be replaced with other types of deli meats, such as salami or ham.
• These roll-ups can be served as an appetizer or a light lunch.